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Project title

Sustainable Biodegradable Food Packaging System for RTE Products using Unutilised Agri-Food Waste (BioFreshPack)

Primary Funding Agency

Science Foundation Ireland

Co-Funding Organisation(s)

Lead Organisation

Technological University Dublin

Lead Applicant

Not listed

Project Abstract

The 'BioFreshPack' is designed to advance food packaging by using natural freshness indicators from fresh produce waste and biodegradable materials from unutilized agricultural waste. It utilizes these components to create an intelligent, biodegradable packaging material, and a natural colour indicator enclosed within the packaging provides a visual representation of the freshness and quality of ready-to-eat (RTE) food products (particularly meat-based RTE Foods). Machine learning assists in discovering the optimal combination of natural ingredients, predicting the physical and chemical properties such as strength, flexibility, barrier and biodegradability of the packaging material. It also refines the packaging material properties based on collected data, optimizing its performance and responsiveness. The �BioFreshPack� challenges traditional expiry date labelling, which may not accurately reflect product freshness, potentially reducing premature disposal and food waste. This intelligent packaging system not only addresses the environmental impacts of non-biodegradable waste but also empowers consumers to make informed decisions about the product's actual condition. By leveraging this approach, �BioFreshPack� offers an excellent solution to overcome challenges in food waste management and consumer safety, significantly enhancing the performance and sustainability of food packaging and contributing to a more efficient and sustainable food system.

Grant Approved

�234,679.00

Research Hub

Climate Change

Research Theme

3. Climate Solutions, Transition Management and Opportunities

Start Date

01/09/2023

Initial Projected Completion Date

28/02/2025